canned anchovy, kalamata olives, garlic, oregano, chili flake & grape leaves recipes
1 recipes
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Lamb Chops with Grape Leaf Salsa Verde
foodandwine.com
Ingredients: canned anchovy, kalamata olives, grape leaves, oregano, garlic, chili flake, lamb loin, lemon, red onion, sun dried tomato, extra virgin olive oil, cucumber, red wine vinegar, rosemary, parsley, capers, quinoa, mint