canned anchovy, kalamata olives, garlic, oregano, chili flake & quinoa recipes
1 recipes
Page 1
Lamb Chops with Grape Leaf Salsa Verde
foodandwine.com
Ingredients: canned anchovy, kalamata olives, oregano, quinoa, garlic, chili flake, lamb loin, lemon, red onion, sun dried tomato, extra virgin olive oil, cucumber, red wine vinegar, rosemary, grape leaves, parsley, capers, mint