canned anchovy, leek, mussel & saffron recipes

1 recipes

Page 1

Fish stew

jamieoliver.com

Ingredients: mussel, canned anchovy, leek, saffron, clam, scallop, red snapper, sea bass, fish stock, celery, lemon, white wine, orange, carrot, olive oil, cinnamon, tomato, fennel seed, onion, chile pepper, garlic