canned anchovy, lemon, basil & feta recipes
6 recipes
Page 1
Pasta Salad with Romaine Lettuce, Tomatoes and Zucchini
eatsmarter.com
Ingredients: canned anchovy, feta, lemon, basil, short-cut pasta, cherry tomato, zucchini, romaine, olive oil, mustard
Baby Artichoke Olive Spinach Salad
oceanmist.com
Ingredients: canned anchovy, feta, lemon, basil, breadsticks, shallot, extra virgin olive oil, artichoke, vinaigrette dressing, baby greens, black olives
Tomato Tapenade Crostini
bettycrocker.com
Ingredients: canned anchovy, feta, lemon, basil, baguette, kalamata olives, green olives, parsley, olive oil, tomato, garlic, sherry vinegar
Lamb chops with aubergine, feta and anchovies ( SERVES 4 )
eatwell.co.nz
Ingredients: canned anchovy, feta, lemon, basil, lamb chops, pesto, balsamic vinegar, cherry tomato, eggplant, olive oil, green beans, black olives, garlic
Greek Feta Chickpea Pancake Fritters with Poached Eggs + Olive Tapenade.
halfbakedharvest.com
Ingredients: canned anchovy, feta, lemon, basil, greek yogurt, baking powder, kalamata olives, green olives, kale, vegetable oil, chickpea flour, egg, parsley, olive oil, leek, garlic
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: canned anchovy, feta, lemon, basil, tuna steak, pine nut, eggplant, extra virgin olive oil, red wine vinegar, rosemary, bay leaf, allspice, parsley, olive oil, capers, tomato, arugula, baby greens, onion, garlic