canned anchovy, lemon, bay leaf & chili flake recipes

9 recipes

Page 1

Saucy Chicken Puttanesca

bonappetit.com

Ingredients: canned anchovy, lemon, bay leaf, chili flake, chicken leg, white wine, green olives, extra virgin olive oil, tomato paste, capers, garlic

Saucy Chicken Puttanesca

cookist.com

Ingredients: canned anchovy, lemon, bay leaf, chili flake, chicken thighs, white wine, extra virgin olive oil, tomato paste, capers, black olives, garlic

Chicken Puttanesca

bonappetit.com

Ingredients: canned anchovy, lemon, bay leaf, chili flake, chicken leg, white wine, green olives, extra virgin olive oil, tomato paste, capers, garlic

Art Basil

purewow.com

Ingredients: canned anchovy, lemon, bay leaf, chili flake, chicken breast, bread, peppercorn, extra virgin olive oil, red wine vinegar, basil, parsley, capers, onion, garlic

Golden Chicken Thighs with Charred-Lemon Salsa Verde

foodandwine.com

Ingredients: canned anchovy, lemon, bay leaf, chili flake, chicken thighs, butter, extra virgin olive oil, parsley, sage, capers, oregano, thyme, mint, garlic

Golden Chicken Thighs with Charred Lemon Salsa Verde Recipe - (4.2/5)

keyingredient.com

Ingredients: canned anchovy, lemon, bay leaf, chili flake, chicken thighs, butter, extra virgin olive oil, parsley, sage, capers, oregano, thyme, mint, garlic

Mediterranean Citrus Poached Halibut

sidechef.com

Ingredients: canned anchovy, lemon, bay leaf, chili flake, halibut, butter, peppercorn, orange, red wine vinegar, tenderstem broccoli, basil, parsley, olive oil, bell pepper, garlic, scallion

Roasted Chicken with Salsa Verde and Whipped Parsnips and Cauliflower with Goat Cheese

joanne-eatswellwithothers.com

Ingredients: canned anchovy, lemon, bay leaf, chili flake, chicken breast, goat cheese, cauliflower, shallot, extra virgin olive oil, fresh mint, parsley, capers, parsnip, thyme, onion, garlic, vegetable broth

Baked ricotta with char-grilled vegetables and salsa verde

womensweeklyfood.com.au

Ingredients: canned anchovy, lemon, bay leaf, chili flake, sourdough bread, parmesan, ricotta, zucchini, eggplant, extra virgin olive oil, chive, basil, egg, parsley, capers, bell pepper, garlic