canned anchovy, lemon, butter, basil & flour recipes
2 recipes
Page 1
Pan-fried lemon sole fillets with salsa verde
jamieoliver.com
Ingredients: canned anchovy, flour, butter, lemon, basil, sole, extra virgin olive oil, red wine vinegar, broccoli, fresh mint, dijon mustard, parsley, olive oil, capers, new potato, pickle, garlic
Neapolitan Vegetable Cheesecake
oukosher.org
Ingredients: canned anchovy, flour, butter, lemon, basil, bread crumbs, parmesan, ricotta, mozzarella, zucchini, carrot, egg, parsley, tomato, oregano, onion, garlic