Canned Anchovy And Lemon And Capers And Egg And Parmesan Recipes

Ingredients: canned anchovy, parmesan, lemon, egg, capers, beef steak, brown mustard, cherry tomato, frying oil, romaine, vegetable oil, sugar, garlic

Turkey Ricotta Meatballs With Salsa Verde

italianfoodforever.com

Ingredients: canned anchovy, parmesan, lemon, egg, capers, ground turkey, bread crumbs, ricotta, extra virgin olive oil, basil, parsley, olive oil, garlic

Turkey Ricotta Meatballs With Salsa Verde

italianfoodforever.com

Ingredients: canned anchovy, parmesan, lemon, egg, capers, ground turkey, bread crumbs, ricotta, extra virgin olive oil, basil, parsley, olive oil, garlic

Caesar Salad With Bacon, Brussels Sprouts and Basil

foodnetwork.com

Ingredients: canned anchovy, parmesan, lemon, egg, capers, bacon, romaine, extra virgin olive oil, basil, dijon mustard, brussels sprout, garlic, canola oil

Cauliflower fritters (Pulpetti tal-Pastard)

amaltesemouthful.com

Ingredients: canned anchovy, parmesan, lemon, egg, capers, flour, cauliflower, frying oil, parsley, black olives, onion, potato, garlic

Grilled Caesar Salad with Homemade Croutons

creative-culinary.com

Ingredients: canned anchovy, parmesan, lemon, egg, capers, worcestershire, bread, butter, balsamic vinegar, romaine, garlic powder, dijon mustard, olive oil, garlic

Ricotta blinis with grilled green asparagus and anchovy vinaigrette

biggreenegg.eu

Ingredients: canned anchovy, parmesan, lemon, egg, capers, ricotta, flour, taggiasca olives, red onion, parsley, olive oil, asparagus, garlic, sunflower oil

Caesar Salad Recipe with Steak

ourhappymess.com

Ingredients: canned anchovy, parmesan, lemon, egg, capers, worcestershire, beef steak, baguette, butter, hot sauce, romaine, dijon mustard, olive oil, garlic, canola oil

Schnitzel with caper herb mash and anchovy mayonnaise

womensweeklyfood.com.au

Ingredients: canned anchovy, parmesan, lemon, egg, capers, boneless lamb, bread crumbs, flour, milk, butter, cream, chive, vegetable oil, mayonnaise, parsley, potato

Poached eggs with truffle polenta and salsa verde

womensweeklyfood.com.au

Ingredients: canned anchovy, parmesan, lemon, egg, capers, milk, butter, white truffle oil, basil, white wine vinegar, polenta, parsley, olive oil, arugula, garlic, vegetable broth

Baked ricotta with char-grilled vegetables and salsa verde

womensweeklyfood.com.au

Ingredients: canned anchovy, parmesan, lemon, egg, capers, sourdough bread, ricotta, zucchini, eggplant, extra virgin olive oil, chive, basil, bay leaf, parsley, bell pepper, garlic, chili flake

Crab Caesar Salad

greatchefs.com

Ingredients: canned anchovy, parmesan, lemon, egg, capers, canned crab, caesar dressing, croutons, basil oil, romaine, chive, red wine vinegar, vegetable oil, dijon mustard, olive oil, tomato, pickle, garlic

extra virgin olive oil

basil

bread crumbs

ricotta