canned anchovy, lemon, capers, egg & vegetable broth recipes
7 recipes
Page 1
Vitello Tonnato
eatsmarter.com
Ingredients: canned anchovy, lemon, egg, capers, vegetable broth, canned tuna, veal shank, celery, white wine, carrot, bay leaf, mayonnaise, olive oil, leek
Vitello Tonnato (Veal with Capers and Tuna Sauce)
eatsmarter.com
Ingredients: canned anchovy, lemon, egg, capers, vegetable broth, veal steak, canned tuna, peppercorn, white wine, carrot, bay leaf, mayonnaise, olive oil, leek
Lidia's Fried Mozzarella Sandwich Skewers
cento.com
Ingredients: canned anchovy, lemon, egg, capers, vegetable broth, flour, milk, bread, mozzarella, white wine, extra virgin olive oil, parsley, olive oil, garlic
Slow Roasted Salmon Nicoise Salad with Poached Radishes & Asparagus
meatified.com
Ingredients: canned anchovy, lemon, egg, capers, vegetable broth, salmon, shallot, lettuce, cucumber, olive oil, radish, black olives, avocado oil, asparagus
Poached Veal with Tuna Sauce, Capers and Lemon
eatsmarter.com
Ingredients: canned anchovy, lemon, egg, capers, vegetable broth, veal steak, canned tuna, peppercorn, white wine, carrot, bay leaf, mayonnaise, olive oil, leek
Poached eggs with truffle polenta and salsa verde
womensweeklyfood.com.au
Ingredients: canned anchovy, lemon, egg, capers, vegetable broth, parmesan, milk, butter, white truffle oil, basil, white wine vinegar, polenta, parsley, olive oil, arugula, garlic
Christian's one-pot pasta with meatballs
kitchenstories.com
Ingredients: canned anchovy, lemon, egg, capers, vegetable broth, ground beef, pecorino, milk, bread, orecchiette, butter, white wine, canned beans, parsley, olive oil, onion, sugar, garlic, mustard