canned anchovy, lemon, capers, rosemary & oregano recipes
4 recipes
Page 1
Mediterranean Potato Salad
eatsmarter.com
Ingredients: canned anchovy, lemon, rosemary, capers, oregano, olive oil, tomato, black olives, thyme, onion, potato, garlic, mustard, cognac
Cook the Book: Grilled Tuna Stuffed with Herbs and Tapenade
seriouseats.com
Ingredients: canned anchovy, lemon, rosemary, capers, oregano, tuna steak, parmesan, peppercorn, balsamic vinegar, green olives, extra virgin olive oil, tapenade, basil, artichoke, parsley, thai chile pepper, garlic
Grilled Tuna Stuffed with Herbs and Tapenade Recipe | Cook the Book
seriouseats.com
Ingredients: canned anchovy, lemon, rosemary, capers, oregano, tuna steak, parmesan, peppercorn, balsamic vinegar, green olives, extra virgin olive oil, tapenade, basil, artichoke, parsley, thai chile pepper, garlic
Lamb Chops with Grape Leaf Salsa Verde
foodandwine.com
Ingredients: canned anchovy, lemon, rosemary, capers, oregano, lamb loin, red onion, sun dried tomato, kalamata olives, extra virgin olive oil, cucumber, red wine vinegar, grape leaves, parsley, quinoa, mint, garlic, chili flake