canned anchovy, lemon, chive & canola oil recipes
5 recipes
Page 1
Charred Brussels Sprouts With Spicy Anchovy Butter
foodrepublic.com
Ingredients: canned anchovy, lemon, chive, canola oil, butter, parsley, brussels sprout, garlic, chili flake, baking soda
Green goddess soup
eatwell.co.nz
Ingredients: canned anchovy, lemon, chive, canola oil, sour cream, fennel, broccoli, mayonnaise, parsley, spinach, garlic, tarragon, vegetable broth
Make The Good Fork’s Brussels Sprouts Caesar Salad
foodrepublic.com
Ingredients: canned anchovy, lemon, chive, canola oil, worcestershire, bacon, parmesan, maple syrup, extra virgin olive oil, white wine vinegar, egg, brussels sprout, garlic
Epic egg salad
jamieoliver.com
Ingredients: canned anchovy, lemon, chive, canola oil, buttermilk, lettuce, dijon mustard, belgian endive, egg, parsley, cress, apple cider vinegar, chile pepper, garlic
Russian Potato Salad
shockinglydelicious.com
Ingredients: canned anchovy, lemon, chive, canola oil, worcestershire, celery, dill, peppercorn, extra virgin olive oil, cucumber, dijon mustard, egg, radish, capers, potato, garlic, scallion, cayenne