canned anchovy, lemon, parmesan, chili flake & swordfish recipes
1 recipes
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Swordfish Steaks with Black Olive Tapenade and Rice
eatsmarter.com
Ingredients: canned anchovy, swordfish, parmesan, lemon, chili flake, chicken stock, butter, saffron strands, white wine, cherry tomato, extra virgin olive oil, basil, dijon mustard, olive oil, capers, black olives, onion, risotto rice, garlic