canned anchovy, lemon, parsley, chicken stock & capers recipes

7 recipes

Page 1

Herb-Stuffed Pork Loin

howtofeedaloon.com

Ingredients: chicken stock, canned anchovy, lemon, parsley, capers, pork loin, parmesan, heavy cream, flour, white wine, shallot, brown sugar, rosemary, basil, olive oil, garlic

Herb stuffed pork loin: the recipe to make a delicious meal

cookist.com

Ingredients: chicken stock, canned anchovy, lemon, parsley, capers, pork loin, parmesan, heavy cream, flour, white wine, shallot, brown sugar, rosemary, basil, olive oil, garlic

Seafood Medley with Tartare Style Sauce

recipecommunity.com.au

Ingredients: chicken stock, canned anchovy, lemon, parsley, capers, scallop, prawns, squid, flathead, cream, celery, carrot, bay leaf, onion, pickle, potato, garlic

Roast chicken and vegetables with salsa verde

goodfood.com.au

Ingredients: chicken stock, canned anchovy, lemon, parsley, capers, whole chicken, flour, red onion, extra virgin olive oil, dijon mustard, salsa verde, peas, olive oil, pumpkin, mint, potato, sweet potato, garlic

Steak with salad and potatoes

eatwell.co.nz

Ingredients: chicken stock, canned anchovy, lemon, parsley, capers, beef steak, almond, butter, feta, red onion, brown sugar, red wine vinegar, vegetable oil, wholegrain mustard, olive oil, spinach, thyme, potato, garlic

Saffron chicken leg with salsa verde, roasted pumpkin puree, fennel salad

goodfood.com.au

Ingredients: chicken stock, canned anchovy, lemon, parsley, capers, chicken leg, butter, fennel, extra virgin olive oil, chive, red wine vinegar, basil, dijon mustard, olive oil, butternut squash, saffron, watercress, mint, garlic, chervil

Pork belly with lentils and black cabbage salsa

bbc.co.uk

Ingredients: chicken stock, canned anchovy, lemon, parsley, capers, bacon, pork belly, herbes de provence, peppercorn, white wine, shallot, frying oil, fresh mint, bay leaf, demerara sugar, olive oil, clove, thyme, cavolo nero, onion, garlic, green lentils, cayenne