canned anchovy, lemon & saffron recipes
6 recipes
Page 1
Italian Salsa Verde Saffron Halibut
honest-food.net
Ingredients: canned anchovy, lemon, saffron, halibut, dijon mustard, parsley, olive oil, capers, garlic, chili flake
Pasta con le Sarde (Pasta with Fresh Sardines)
finedininglovers.com
Ingredients: canned anchovy, lemon, saffron, sardines, pine nut, spaghetti, dill, fennel, extra virgin olive oil, raisins, fennel seed, onion, garlic
Cioppino
lacrema.com
Ingredients: canned anchovy, lemon, saffron, shrimp, clam, halibut, mussel, crab, white wine, harissa, fennel, basil, vegetable oil, parsley, oregano, bell pepper, onion, canned tomato, garlic
Grilled steak ratatouille & saffron rice
jamieoliver.com
Ingredients: canned anchovy, lemon, saffron, beef steak, yogurt, tomato sauce, red onion, balsamic vinegar, paprika, harissa, zucchini, eggplant, extra virgin olive oil, basil, long-grain white rice, dijon mustard, parsley, olive oil, garlic
Saffron chicken leg with salsa verde, roasted pumpkin puree, fennel salad
goodfood.com.au
Ingredients: canned anchovy, lemon, saffron, chicken leg, chicken stock, butter, fennel, extra virgin olive oil, chive, red wine vinegar, basil, dijon mustard, parsley, olive oil, butternut squash, capers, watercress, mint, garlic, chervil
Fish stew
jamieoliver.com
Ingredients: canned anchovy, lemon, saffron, clam, scallop, mussel, red snapper, sea bass, fish stock, celery, white wine, orange, carrot, olive oil, cinnamon, tomato, leek, fennel seed, onion, chile pepper, garlic