canned anchovy, lemon, thyme & orange recipes
5 recipes
Page 1
Green bean, orange and tapenade salad
olivemagazine.com
Ingredients: canned anchovy, lemon, orange, thyme, bread, kalamata olives, extra virgin olive oil, capers, green beans, garlic
Grilled Lamb Chops with Olive Tapenade
foodnetwork.com
Ingredients: canned anchovy, lemon, orange, thyme, lamb chops, kalamata olives, extra virgin olive oil, rosemary, fresh mint, bay leaf, anaheim pepper, parsley, orange juice
Salad with Tuna
eatsmarter.com
Ingredients: canned anchovy, lemon, orange, thyme, tuna steak, bread, romaine, red wine vinegar, rosemary, olive oil, sage, chile pepper, garlic
Pressure Cooker Osso Buco (Classic Italian Veal Stew)
cdkitchen.com
Ingredients: canned anchovy, lemon, orange, thyme, veal steak, veal shank, flour, celery, white wine, marjoram, carrot, bay leaf, parsley, olive oil, tomato, garlic
Tapas feast: tortilla, glazed chorizo, Manchego cheese, cured meats & honey, stuffed peppers, rolled anchovies
jamieoliver.com
Ingredients: canned anchovy, lemon, orange, thyme, salami, chorizo, almond, rustic italian bread, manchego, red onion, cherry tomato, extra virgin olive oil, red wine vinegar, rosemary, honey, club soda, egg, smoked paprika, parsley, olive oil, coffee, fennel seed, sherry, arugula, black olives, new potato, garlic