canned anchovy, mint, olive oil & bay leaf recipes
2 recipes
Page 1
Tuna à la Provençale
aftouch-cuisine.com
Ingredients: canned anchovy, bay leaf, olive oil, mint, tuna steak, lemon, white wine, tomato, thyme, onion, garlic
Luca's gnocchetti Sardi with pork and fennel sausage ragù, anchovy and mint
gourmettraveller.com.au
Ingredients: canned anchovy, bay leaf, olive oil, mint, chicken stock, pork and fennel sausage, ricotta, gnocchi, celery, red wine, carrot, onion, canned tomato, garlic