canned anchovy, olive oil, balsamic vinegar & walnut recipes
2 recipes
Page 1
Rosmarino with roasted beans, radicchio and Gorgonzola
gourmettraveller.com.au
Ingredients: canned anchovy, walnut, balsamic vinegar, olive oil, short-cut pasta, blue cheese, radicchio, rosemary, baby greens, garlic
Dr Rupy Aujla’s aubergine and walnut ragu
goodtoknow.co.uk
Ingredients: canned anchovy, walnut, balsamic vinegar, olive oil, parmesan, celery, shallot, sun dried tomato, eggplant, rosemary, carrot, parsley, tomato, porcini, canned tomato, garlic, chili flake, green lentils