canned anchovy, olive oil, shallot & celery recipes
5 recipes
Page 1
Roast chicken with celery, anchovy and white bean salad
gourmettraveller.com.au
Ingredients: canned anchovy, celery, shallot, olive oil, chicken breast, butter, lemon, currant, white wine vinegar, canned beans, dijon mustard, parsley, thyme, garlic, chili flake
Artichoke Mousse with Trout Tartare
lacucinaitaliana.com
Ingredients: canned anchovy, celery, shallot, olive oil, trout, salmon roe, cream, peppercorn, white wine, vermouth, artichoke, bay leaf, belgian endive, parsley, vinegar, garlic, chervil
Dr Rupy Aujla’s aubergine and walnut ragu
goodtoknow.co.uk
Ingredients: canned anchovy, celery, shallot, olive oil, walnut, parmesan, balsamic vinegar, sun dried tomato, eggplant, rosemary, carrot, parsley, tomato, porcini, canned tomato, garlic, chili flake, green lentils
Braised Corn-fed Chicken with Vegetables and Tarragon Sauce
eatsmarter.com
Ingredients: canned anchovy, celery, shallot, olive oil, whole chicken, white wine, carrot, vegetable oil, bay leaf, egg, peas, capers, thyme, potato, jerusalem artichoke, garlic, tarragon, vegetable broth, wild mushroom
Lamb stew with polenta
bbc.co.uk
Ingredients: canned anchovy, celery, shallot, olive oil, chicken stock, lamb neck, parmesan, milk, butter, white wine, red wine vinegar, rosemary, carrot, polenta, vegetable oil, dijon mustard, parsley, tomato paste, capers, garlic, tarragon