canned anchovy, onion, butter, bay leaf & lamb breast recipes
1 recipes
Page 1
Slow-cooked lamb breast with vegetables and an egg vinaigrette
bbc.co.uk
Ingredients: canned anchovy, lamb breast, butter, bay leaf, onion, flour, panko, celery, carrot, vegetable oil, dijon mustard, egg, leek, asparagus, garlic