canned anchovy, oregano, extra virgin olive oil & shallot recipes
7 recipes
Page 1
Spaghettoni with a Red Wine Tomato Sauce
italicanakitchen.com
Ingredients: canned anchovy, shallot, extra virgin olive oil, oregano, spaghetti, milk, basil, red wine, capers, tomato, garlic
Spaghetti Puttanesca (Scotty's Style)
foodnetwork.com
Ingredients: canned anchovy, shallot, extra virgin olive oil, oregano, spaghetti, cherry tomato, parsley, capers, tomato, black olives, garlic, chili flake
Linguini Puttanesca
foodnetwork.com
Ingredients: canned anchovy, shallot, extra virgin olive oil, oregano, clam juice, linguine, white wine, basil, marinara sauce, parsley, capers, tomato, black olives, garlic
Linguine With Red Clam Sauce
allrecipes.com
Ingredients: canned anchovy, shallot, extra virgin olive oil, oregano, canned clam, linguine, lemon, basil, red wine, parsley, thyme, onion, canned tomato, garlic, chili flake
Lentil Puttanesca Pasta
ellerepublic.de
Ingredients: canned anchovy, shallot, extra virgin olive oil, oregano, parmesan, short-cut pasta, tomato sauce, red lentils, kalamata olives, basil, parsley, capers, garlic, vegetable broth, chili flake
Crispy artichokes with hazelnut salsa verde
deliciousmagazine.co.uk
Ingredients: canned anchovy, shallot, extra virgin olive oil, oregano, hazelnut, bread crumbs, flour, lemon, basil, artichoke, egg, parsley, olive oil, capers, sugar, garlic
Green Garlic Marinated Lamb Chops with Mint Chimichurri
readersdigest.ca
Ingredients: canned anchovy, shallot, extra virgin olive oil, oregano, lamb chops, soy sauce, red wine vinegar, fresh mint, red wine, dijon mustard, parsley, olive oil, capers, thyme, onion, garlic scapes, tarragon, chili flake