canned anchovy, oregano, tomato, parmesan & beef roast recipes
1 recipes
Page 1
Slow-cooked beef ragu with gnocchi
taste.co.za
Ingredients: canned anchovy, beef roast, parmesan, tomato, oregano, beef stock, gnocchi, rosemary, red wine, carrot, bay leaf, parsley, olive oil, tomato paste, leek, garlic