canned anchovy, parsley, arugula & feta recipes
2 recipes
Page 1
Pasta Pan Bagnant with Tuna and Olives
besthealthmag.ca
Ingredients: canned anchovy, feta, parsley, arugula, canned tuna, short-cut pasta, cherry tomato, extra virgin olive oil, red wine vinegar, dijon mustard, black olives, garlic
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: canned anchovy, feta, parsley, arugula, tuna steak, pine nut, lemon, eggplant, extra virgin olive oil, red wine vinegar, rosemary, basil, bay leaf, allspice, olive oil, capers, tomato, baby greens, onion, garlic