Canned Anchovy And Parsley And Arugula And Garlic And Lemon Recipes

Stuffed Mediterranean Leg of Lamb

houseandgarden.co.uk

Ingredients: canned anchovy, lemon, parsley, arugula, garlic, leg of lamb, bread crumbs, extra virgin olive oil, capers

Hanger Steak with Pecan Herb Salsa

sidechef.com

Ingredients: canned anchovy, lemon, parsley, arugula, garlic, beef steak, pecan, parmesan, chive, olive oil, capers

Roast Beef with Salsa Verde Dip

eatsmarter.com

Ingredients: canned anchovy, lemon, parsley, arugula, garlic, roast beef, ghee, olive oil, capers, chile pepper, mustard

Tagliata salad with warm garlic and anchovy dressing

gourmettraveller.com.au

Ingredients: canned anchovy, lemon, parsley, arugula, garlic, beef sirloin, balsamic vinegar, radicchio, extra virgin olive oil, rosemary, olive oil

Seared tuna with potato smash and salsa verde

womensweeklyfood.com.au

Ingredients: canned anchovy, lemon, parsley, arugula, garlic, tuna steak, butter, extra virgin olive oil, fresh mint, dijon mustard, capers, potato

Grilled-Roasted Beet Sandwiches

meatwave.com

Ingredients: canned anchovy, lemon, parsley, arugula, garlic, focaccia, goat cheese, fresno chile, extra virgin olive oil, white wine vinegar, capers, beetroot

Garden Harvest Salad with Green Goddess Dressing

dukesmayo.com

Ingredients: canned anchovy, lemon, parsley, arugula, garlic, sour cream, cherry tomato, zucchini, basil, mayonnaise, quinoa, avocado, pumpkin seeds

Bean & Salmon Salad with Anchovy-Arugula Dressing

eatingwell.com

Ingredients: canned anchovy, lemon, parsley, arugula, garlic, salmon, celery, shallot, extra virgin olive oil, cannellini beans, boston lettuce, radish, avocado

Bean & Salmon Salad with Anchovy-Arugula Dressing

eatingwell.com

Ingredients: canned anchovy, lemon, parsley, arugula, garlic, salmon, celery, shallot, extra virgin olive oil, cannellini beans, boston lettuce, radish, avocado

Crab & Avocado Salad with Pancetta Recipe - (4.7/5)

keyingredient.com

Ingredients: canned anchovy, lemon, parsley, arugula, garlic, pancetta, crab, sour cream, chive, mayonnaise, boston lettuce, avocado, hearts of palm, tarragon

Grilled Steak Salad with Italian Salsa Verde

strawberryplum.com

Ingredients: canned anchovy, lemon, parsley, arugula, garlic, beef steak, walnut, parmesan, shallot, extra virgin olive oil, red wine vinegar, capers, tarragon, chili flake

Crab and Avocado Salad with Pancetta

foodnetwork.com

Ingredients: canned anchovy, lemon, parsley, arugula, garlic, pancetta, crab, sour cream, chive, mayonnaise, boston lettuce, avocado, hearts of palm, tarragon

Linguine pasta with flaked salmon and asparagus recipe

goodfood.com.au

Ingredients: canned anchovy, lemon, parsley, arugula, garlic, salmon, pine nut, linguine, extra virgin olive oil, salsa, basil, olive oil, capers, asparagus, scallion

Green goddess buttermilk chicken over salad

kitchenstories.com

Ingredients: canned anchovy, lemon, parsley, arugula, garlic, chicken breast, pine nut, buttermilk, yogurt, cherry tomato, shallot, lettuce, frying oil, chive, sugar

Steak and avocado salad with fried garlic vinaigrette

goodfood.com.au

Ingredients: canned anchovy, lemon, parsley, arugula, garlic, beef steak, red onion, cherry tomato, snow peas, white wine vinegar, dijon mustard, olive oil, bell pepper, avocado, sugar

Mediterranean chicken salad

womensweeklyfood.com.au

Ingredients: canned anchovy, lemon, parsley, arugula, garlic, chicken stock, chicken breast, sourdough bread, parmesan, butter, white wine, extra virgin olive oil, basil, tomato, black olives, bell pepper

Poached eggs with truffle polenta and salsa verde

womensweeklyfood.com.au

Ingredients: canned anchovy, lemon, parsley, arugula, garlic, parmesan, milk, butter, white truffle oil, basil, white wine vinegar, polenta, egg, olive oil, capers, vegetable broth

Crispy Passport Chicken Salad with Green Goddess Dressing MAGIC ELIXIRS (TM)

nocrumbsleft.net

Ingredients: canned anchovy, lemon, parsley, arugula, garlic, chicken breast, lettuce, green olives, extra virgin olive oil, cucumber, red wine vinegar, basil, pickled red onion, mayonnaise, olive oil, radish, oregano, avocado, tarragon

Salad of poached tuna, feta stuffed eggplant and beans

gourmettraveller.com.au

Ingredients: canned anchovy, lemon, parsley, arugula, garlic, tuna steak, pine nut, feta, eggplant, extra virgin olive oil, red wine vinegar, rosemary, basil, bay leaf, allspice, olive oil, capers, tomato, baby greens, onion

Tapas feast: tortilla, glazed chorizo, Manchego cheese, cured meats & honey, stuffed peppers, rolled anchovies

jamieoliver.com

Ingredients: canned anchovy, lemon, parsley, arugula, garlic, salami, chorizo, almond, rustic italian bread, manchego, red onion, cherry tomato, orange, extra virgin olive oil, red wine vinegar, rosemary, honey, club soda, egg, smoked paprika, olive oil, coffee, fennel seed, sherry, black olives, thyme, new potato