Canned Anchovy And Parsley And Arugula And Lemon And Olive Oil Recipes

Open-Faced Tuna Nicoise Sandwich

marthastewart.com

Ingredients: canned anchovy, lemon, parsley, olive oil, arugula, tuna steak, bread, rosemary, capers

Hanger Steak with Pecan Herb Salsa

sidechef.com

Ingredients: canned anchovy, lemon, parsley, olive oil, arugula, beef steak, pecan, parmesan, chive, capers, garlic

Roast Beef with Salsa Verde Dip

eatsmarter.com

Ingredients: canned anchovy, lemon, parsley, olive oil, arugula, roast beef, ghee, capers, chile pepper, garlic, mustard

Tagliata salad with warm garlic and anchovy dressing

gourmettraveller.com.au

Ingredients: canned anchovy, lemon, parsley, olive oil, arugula, beef sirloin, balsamic vinegar, radicchio, extra virgin olive oil, rosemary, garlic

Piquant monkfish

deliciousmagazine.co.uk

Ingredients: canned anchovy, lemon, parsley, olive oil, arugula, prosciutto, monkfish, red onion, balsamic vinegar, cherry tomato, capers

Beef steaks with rocket and sultana salad

womensweeklyfood.com.au

Ingredients: canned anchovy, lemon, parsley, olive oil, arugula, beef sirloin, butter, red onion, brown sugar, red wine vinegar, dijon mustard, capers, tarragon, sultanas

Potato Salad with Fish, Dried Tomatoes and Arugula

eatsmarter.com

Ingredients: canned anchovy, lemon, parsley, olive oil, arugula, cod, sun-dried tomatoes in oil, brown mustard, napa cabbage, white balsamic vinegar, capers, bell pepper, potato, sugar

Linguine pasta with flaked salmon and asparagus recipe

goodfood.com.au

Ingredients: canned anchovy, lemon, parsley, olive oil, arugula, salmon, pine nut, linguine, extra virgin olive oil, salsa, basil, capers, asparagus, garlic, scallion

Steak and avocado salad with fried garlic vinaigrette

goodfood.com.au

Ingredients: canned anchovy, lemon, parsley, olive oil, arugula, beef steak, red onion, cherry tomato, snow peas, white wine vinegar, dijon mustard, bell pepper, avocado, sugar, garlic

Poached eggs with truffle polenta and salsa verde

womensweeklyfood.com.au

Ingredients: canned anchovy, lemon, parsley, olive oil, arugula, parmesan, milk, butter, white truffle oil, basil, white wine vinegar, polenta, egg, capers, garlic, vegetable broth

Crispy Passport Chicken Salad with Green Goddess Dressing MAGIC ELIXIRS (TM)

nocrumbsleft.net

Ingredients: canned anchovy, lemon, parsley, olive oil, arugula, chicken breast, lettuce, green olives, extra virgin olive oil, cucumber, red wine vinegar, basil, pickled red onion, mayonnaise, radish, oregano, avocado, garlic, tarragon

Salad of poached tuna, feta stuffed eggplant and beans

gourmettraveller.com.au

Ingredients: canned anchovy, lemon, parsley, olive oil, arugula, tuna steak, pine nut, feta, eggplant, extra virgin olive oil, red wine vinegar, rosemary, basil, bay leaf, allspice, capers, tomato, baby greens, onion, garlic

Tapas feast: tortilla, glazed chorizo, Manchego cheese, cured meats & honey, stuffed peppers, rolled anchovies

jamieoliver.com

Ingredients: canned anchovy, lemon, parsley, olive oil, arugula, salami, chorizo, almond, rustic italian bread, manchego, red onion, cherry tomato, orange, extra virgin olive oil, red wine vinegar, rosemary, honey, club soda, egg, smoked paprika, coffee, fennel seed, sherry, black olives, thyme, new potato, garlic