canned anchovy, parsley, black olives, basil & dijon mustard recipes
2 recipes
Page 1
Herb-crusted rack of lamb
bbc.co.uk
Ingredients: canned anchovy, basil, dijon mustard, parsley, black olives, pancetta, rack of lamb, beef stock, rustic italian bread, fava beans, lemon, zucchini, artichoke, vegetable oil, capers, onion, mint
Nicoise Salad
leitesculinaria.com
Ingredients: canned anchovy, basil, dijon mustard, parsley, black olives, anchovy paste, tuna steak, dill, extra virgin olive oil, champagne vinegar, egg, vinaigrette dressing, tomato, green beans, watercress, potato, scallion