canned anchovy, parsley, black olives, parmesan & lemon recipes
7 recipes
Page 1
Mozzarella Prosciutto Parcels
sugarfreelondoner.com
Ingredients: canned anchovy, parmesan, lemon, parsley, black olives, prosciutto, fresh mozzarella, olive oil, capers, garlic
Stuffed Artichokes
eatsmarter.com
Ingredients: canned anchovy, parmesan, lemon, parsley, black olives, artichoke, egg, olive oil, capers, garlic
Parmesan scones with goats cheese and tapenade
womensweeklyfood.com.au
Ingredients: canned anchovy, parmesan, lemon, parsley, black olives, buttermilk, self-raising flour, butter, goat cheese, olive oil, capers, garlic
Cauliflower fritters (Pulpetti tal-Pastard)
amaltesemouthful.com
Ingredients: canned anchovy, parmesan, lemon, parsley, black olives, flour, cauliflower, frying oil, egg, capers, onion, potato, garlic
Southeast Texas Italian salad
homesicktexan.com
Ingredients: canned anchovy, parmesan, lemon, parsley, black olives, bread, green olives, romaine, garlic powder, pickled pepperoncini, olive oil, oregano, garlic, scallion, cayenne
No-cook broccoli-and-cashew gnudi with olive salsa
taste.co.za
Ingredients: canned anchovy, parmesan, lemon, parsley, black olives, cashew, red onion, green olives, extra virgin olive oil, red wine vinegar, broccoli, white pepper, chile pepper, garlic, scallion, nutmeg
Mediterranean chicken salad
womensweeklyfood.com.au
Ingredients: canned anchovy, parmesan, lemon, parsley, black olives, chicken stock, chicken breast, sourdough bread, butter, white wine, extra virgin olive oil, basil, tomato, arugula, bell pepper, garlic