canned anchovy, parsley, flour & sugar recipes

8 recipes

Page 1

Chorizo and spinach pizzettas

womensweeklyfood.com.au

Ingredients: canned anchovy, flour, parsley, sugar, chorizo, butter, manchego, yeast, olive oil, baby greens, garlic

Mini Veggie-Stuffed Focaccias

lacucinaitaliana.com

Ingredients: canned anchovy, flour, parsley, sugar, grana-padano, taggiasca olives, zucchini, rosemary, brewer's yeast, olive oil, oregano, thyme, onion

Corn fritters with sour cream

womensweeklyfood.com.au

Ingredients: canned anchovy, flour, parsley, sugar, parmesan, buttermilk, self-raising flour, sour cream, canned corn, zucchini, sweet chilli sauce, egg, olive oil, onion, garlic

Crispy artichokes with hazelnut salsa verde

deliciousmagazine.co.uk

Ingredients: canned anchovy, flour, parsley, sugar, hazelnut, bread crumbs, lemon, shallot, extra virgin olive oil, basil, artichoke, egg, olive oil, capers, oregano, garlic

Salmon Salsa Verde en Croûte

thehappyfoodie.co.uk

Ingredients: canned anchovy, flour, parsley, sugar, salmon, milk, butter puff pastry, fresh mint, basil, white wine vinegar, dijon mustard, egg, olive oil, tomato, garlic, scallion

Tuna-Stuffed Bread

lacucinaitaliana.com

Ingredients: canned anchovy, flour, parsley, sugar, canned tuna, cashew, ricotta, milk, butter, grana-padano, yeast, taggiasca olives, cherry tomato, marjoram, egg, olive oil, capers

Spicy White Anchovy with Egg Pizza

foodnetwork.com

Ingredients: canned anchovy, flour, parsley, sugar, parmesan, fresh mozzarella, semolina flour, mozzarella, pizza crust, broccoli rabe, yeast, extra virgin olive oil, honey, canned whole tomato, egg, serrano pepper, thyme, onion, garlic, canola oil, chili flake

Eggplant Lasagna with Marinated Red Pepper and Arugula Salad

foodnetwork.com

Ingredients: canned anchovy, flour, parsley, sugar, pancetta, guanciale, bread crumbs, parmesan, mozzarella, butter, fresno chile, brown sugar, garlic granules, calabrian chile pepper, extra virgin olive oil, chive, red wine vinegar, basil, canned whole tomato, carrot, egg, olive oil, chinese eggplant, oregano, arugula, bell pepper, onion, garlic, canola oil