canned anchovy, parsley, kalamata olives & zucchini recipes
5 recipes
Page 1
Spaghetti alla Puttanesca, Inspired by Jim Carrey
inspiralized.com
Ingredients: canned anchovy, kalamata olives, zucchini, parsley, olive oil, capers, tomato, garlic, chili flake
Ribbon pasta with courgettes and capers
goodhousekeeping.com
Ingredients: canned anchovy, kalamata olives, zucchini, parsley, pappardelle, extra virgin olive oil, capers, chile pepper, garlic
Roasted Vegetable Puttanesca Pasta Recipe
cookincanuck.com
Ingredients: canned anchovy, kalamata olives, zucchini, parsley, short-cut pasta, eggplant, olive oil, capers, oregano, onion, canned tomato, garlic, chili flake
Roasted Zucchini & Eggplant Puttanesca Pasta
thepioneerwoman.com
Ingredients: canned anchovy, kalamata olives, zucchini, parsley, short-cut pasta, eggplant, olive oil, capers, oregano, onion, canned tomato, garlic, chili flake
Roasted vegetable parcels with tapenade dressing
womensweeklyfood.com.au
Ingredients: canned anchovy, kalamata olives, zucchini, parsley, pancetta, goat cheese, lemon, red onion, balsamic vinegar, cherry tomato, eggplant, rice paper, olive oil, button mushroom, capers, garlic