canned anchovy, parsley, olive oil, tomato paste & butter recipes
5 recipes
Page 1
David Tennant's Croatian-style cuttlefish risotto
jamieoliver.com
Ingredients: canned anchovy, butter, parsley, olive oil, tomato paste, cuttlefish, chicken stock, squid ink, lemon, white wine, red onion, extra virgin olive oil, tomato, chile pepper, risotto rice, garlic
Bean-and-chorizo cassoulet
taste.co.za
Ingredients: canned anchovy, butter, parsley, olive oil, tomato paste, chicken stock, chorizo, bread crumbs, lemon, smoked paprika, tomato, leek, lima beans, thyme, onion, garlic
Spaghetti Pie Casserole with Homemade Sauce.
plattertalk.com
Ingredients: canned anchovy, butter, parsley, olive oil, tomato paste, ground beef, parmesan, spaghetti, fresh mozzarella, cottage cheese, red wine, egg, onion, sugar, canned tomato, garlic, chili flake
Risotto Bolognese
nigella.com
Ingredients: canned anchovy, butter, parsley, olive oil, tomato paste, ground beef, chicken stock, bacon, parmesan, milk, celery, carrot, bay leaf, marsala wine, onion, risotto rice, canned tomato, garlic
Lamb stew with polenta
bbc.co.uk
Ingredients: canned anchovy, butter, parsley, olive oil, tomato paste, chicken stock, lamb neck, parmesan, milk, celery, white wine, shallot, red wine vinegar, rosemary, carrot, polenta, vegetable oil, dijon mustard, capers, garlic, tarragon