canned anchovy, parsley, olive oil, tomato paste & lamb neck recipes

1 recipes

Page 1

Lamb stew with polenta

bbc.co.uk

Ingredients: lamb neck, canned anchovy, parsley, olive oil, tomato paste, chicken stock, parmesan, milk, butter, celery, white wine, shallot, red wine vinegar, rosemary, carrot, polenta, vegetable oil, dijon mustard, capers, garlic, tarragon