canned anchovy, parsley, red wine vinegar, extra virgin olive oil, garlic & cherry tomato recipes
6 recipes
Page 1
Sauteed Cauliflower & Grape Tomatoes
eatingwell.com
Ingredients: canned anchovy, cherry tomato, extra virgin olive oil, red wine vinegar, parsley, garlic, pancetta, cauliflower
Pasta Pan Bagnant with Tuna and Olives
besthealthmag.ca
Ingredients: canned anchovy, cherry tomato, extra virgin olive oil, red wine vinegar, parsley, garlic, canned tuna, short-cut pasta, feta, dijon mustard, arugula, black olives
Salt-Crusted Beef Tenderloin
leitesculinaria.com
Ingredients: canned anchovy, cherry tomato, extra virgin olive oil, red wine vinegar, parsley, garlic, beef steak, bread, lemon, grapeseed oil, egg, scallion
Salad Nicoise with Seared Tuna
foodnetwork.com
Ingredients: canned anchovy, cherry tomato, extra virgin olive oil, red wine vinegar, parsley, garlic, canned tuna, lemon, chive, dijon mustard, egg, capers, green beans, black olives, new potato, tarragon
Salade Nicoise
drgourmet.com
Ingredients: canned anchovy, cherry tomato, extra virgin olive oil, red wine vinegar, parsley, garlic, canned tuna, butter, romaine, egg, olive oil, mustard powder, capers, oregano, green beans, black olives, potato
Tapas feast: tortilla, glazed chorizo, Manchego cheese, cured meats & honey, stuffed peppers, rolled anchovies
jamieoliver.com
Ingredients: canned anchovy, cherry tomato, extra virgin olive oil, red wine vinegar, parsley, garlic, salami, chorizo, almond, rustic italian bread, manchego, lemon, red onion, orange, rosemary, honey, club soda, egg, smoked paprika, olive oil, coffee, fennel seed, sherry, arugula, black olives, thyme, new potato