canned anchovy, parsley, scallion, lemon & thyme recipes
6 recipes
Page 1
Avocado Buttermilk Green Goddess Dressing
everydayeileen.com
Ingredients: canned anchovy, lemon, parsley, thyme, scallion, buttermilk, sour cream, mayonnaise, vinegar, avocado, garlic, tarragon
Chicken breasts with salsa verde and sweet potato fries
sunbasket.com
Ingredients: canned anchovy, lemon, parsley, thyme, scallion, chicken breast, roasted almonds, green olives, radish, capers, arugula, sweet potato
Roasted Cornish Hens with Breadcrumb Salsa
leitesculinaria.com
Ingredients: canned anchovy, lemon, parsley, thyme, scallion, cornish hen, bread crumbs, extra virgin olive oil, rosemary, white wine vinegar, capers, garlic
Roasted Squash with Salsa Verde and Whipped Feta and Ricotta
themom100.com
Ingredients: canned anchovy, lemon, parsley, thyme, scallion, ricotta, feta, extra virgin olive oil, olive oil, butternut squash, capers, chili flake
Antoine’s Provencal Olive Tart
greatchefs.com
Ingredients: canned anchovy, lemon, parsley, thyme, scallion, pie crust, extra virgin olive oil, rosemary, capers, tomato, black olives, onion, sugar, garlic
Barbecued spatchcock with zucchini, fennel and olive salad
gourmettraveller.com.au
Ingredients: canned anchovy, lemon, parsley, thyme, scallion, cornish hen, zucchini, fennel, extra virgin olive oil, red wine vinegar, olive oil, fennel seed, black olives, garlic, chili flake