canned anchovy, potato, olive oil & sage recipes
6 recipes
Page 1
Garlicky Roasted Lambs with Potatoes
bhg.com
Ingredients: canned anchovy, olive oil, sage, potato, boneless lamb, orange, zucchini, white pepper, thyme, garlic
Veal rolls with prosciutto and sage
womensweeklyfood.com.au
Ingredients: canned anchovy, olive oil, sage, potato, prosciutto, beef schnitzel, beef stock, swiss cheese, white wine, basil, capers, black olives, onion, canned tomato, garlic
HOMEMADE GNOCCHI PUTTANESCA
cookrepublic.com
Ingredients: canned anchovy, olive oil, sage, potato, parmesan, flour, cherry tomato, green olives, rosemary, egg, parsley, capers, oregano, canned tomato, garlic, chili flake
Braised Leg of Lamb with Garlicky Root Vegetable Purée
thedailymeal.com
Ingredients: canned anchovy, olive oil, sage, potato, leg of lamb, chicken stock, butter, white wine, green olives, rosemary, carrot, bay leaf, celeriac, parsnip, thyme, onion, garlic, nutmeg
Duck with Orange, Chickpeas and Escarole
lacucinaitaliana.com
Ingredients: canned anchovy, olive oil, sage, potato, duck breast, ghee, celery, brandy, orange, rosemary, carrot, bay leaf, chickpea, onion, endive, chile pepper, garlic, white rice
Jamie Oliver's Overnight Roasted Pork Shoulder
thehappyfoodie.co.uk
Ingredients: canned anchovy, olive oil, sage, potato, pork shoulder, parmesan, cream, celery, fennel, apple, dried chilies, rosemary, bay leaf, clove, fennel seed, onion, garlic, nutmeg, cider