canned anchovy, ricotta, parmesan, garlic & taggiasca olives recipes
1 recipes
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Ricotta blinis with grilled green asparagus and anchovy vinaigrette
biggreenegg.eu
Ingredients: canned anchovy, parmesan, ricotta, taggiasca olives, garlic, flour, lemon, red onion, egg, parsley, olive oil, capers, asparagus, sunflower oil