canned anchovy, sugar, thyme & black olives recipes

10 recipes

Page 1

Pissaladières - Onion & Anchovy Tarts Recipe - (4.5/5)

keyingredient.com

Ingredients: canned anchovy, black olives, thyme, sugar, puff pastry, red onion, extra virgin olive oil, red wine vinegar, parsley

Caramelised-Onion & Anchovy Tarts

houseandgarden.co.uk

Ingredients: canned anchovy, black olives, thyme, sugar, flour, butter puff pastry, mixed greens, egg, olive oil, onion

Pissaladière

delscookingtwist.com

Ingredients: canned anchovy, black olives, thyme, sugar, bread flour, herbes de provence, yeast, olive oil, onion, garlic

Alsatian Onion and Black Olive Tart

eatsmarter.com

Ingredients: canned anchovy, black olives, thyme, sugar, bread flour, yeast, bay leaf, olive oil, onion, garlic

Pita Bread with Anchovies, Onions and Olives

eatsmarter.com

Ingredients: canned anchovy, black olives, thyme, sugar, creme fraiche, chevre, pastry flour, yeast, rosemary, olive oil, onion

Orecchiette with caramelised onions and anchovies

olivemagazine.com

Ingredients: canned anchovy, black olives, thyme, sugar, parmesan, orecchiette, butter, balsamic vinegar, extra virgin olive oil, raisins, onion, garlic

Black olive tapenade with feta cheese, country bread, roasted cherry tomatoes, caramelized onions, arugula, Balsamic caramel

ateliersetsaveurs.com

Ingredients: canned anchovy, black olives, thyme, sugar, bread, feta, lemon, balsamic vinegar, cherry tomato, capers, arugula, onion, garlic

Antoine’s Provencal Olive Tart

greatchefs.com

Ingredients: canned anchovy, black olives, thyme, sugar, pie crust, lemon, extra virgin olive oil, rosemary, parsley, capers, tomato, onion, garlic, scallion

Black and Green Tapenade with Goat Cheese Crostini Recipe:

whatscookingamerica.net

Ingredients: canned anchovy, black olives, thyme, sugar, bread, goat cheese, green olives, extra virgin olive oil, chive, basil, parsley, capers, tomato, oregano, garlic

Salad with Goats Cheese, Chickpeas and Stuffed Vine Leaves

eatsmarter.com

Ingredients: canned anchovy, black olives, thyme, sugar, goat cheese, stuffed grape leaves, white balsamic vinegar, romaine, cucumber, parsley, olive oil, chickpea, tomato, oregano, bell pepper, onion, garlic