canned anchovy, tarragon, garlic & butter lettuce recipes

3 recipes

Page 1

Grilled aubergine with red butterhead and salsa verde

olivemagazine.com

Ingredients: canned anchovy, garlic, tarragon, butter lettuce, lemon, dill, eggplant, red wine vinegar, dijon mustard, parsley, olive oil, capers, pickle

Soft-Shell Crab Salad with Green Goddess Dressing

foodnetwork.com

Ingredients: canned anchovy, garlic, tarragon, butter lettuce, soft-shell crab, buttermilk, flour, sour cream, lemon, red onion, chive, vegetable oil, egg, mayonnaise, parsley, watercress, crab boil seasoning

Steak Cobb Salad

today.com

Ingredients: canned anchovy, garlic, tarragon, butter lettuce, worcestershire, beef steak, bacon, soy sauce, blue cheese, lemon, red onion, cherry tomato, egg, mayonnaise, parsley, olive oil, vinegar, avocado, onion, asparagus, brussels sprout, scallion, steak seasoning