canned anchovy, tomato, celery & green olives recipes
7 recipes
Page 1
Seafood salad
sanpellegrinofruitbeverages.com
Ingredients: canned anchovy, celery, green olives, tomato, octopus, lemon, extra virgin olive oil, parsley
Genoa Salami Antipasto With Roasted Peppers and Provolone
cdkitchen.com
Ingredients: canned anchovy, celery, green olives, tomato, salami, provolone, extra virgin olive oil, canned baby corn, bell pepper, pepperoncini, onion
Tuna in Portuguese Sauce
greatchefs.com
Ingredients: canned anchovy, celery, green olives, tomato, tuna steak, flour, butter, parsley, olive oil, black olives, bell pepper, seafood seasoning, onion, garlic
Tuscan Tossed Salad
tasteofhome.com
Ingredients: canned anchovy, celery, green olives, tomato, focaccia, red onion, balsamic vinegar, cherry tomato, mixed greens, cucumber, basil, olive oil, bell pepper, garlic
Caponata Sauce
allrecipes.com
Ingredients: canned anchovy, celery, green olives, tomato, pine nut, bread, lettuce, eggplant, extra virgin olive oil, red wine vinegar, basil, capers, oregano, bell pepper, onion
Lamb ragu rigatoni ( SERVES 4 )
eatwell.co.nz
Ingredients: canned anchovy, celery, green olives, tomato, ground lamb, parmesan, rigatoni, white wine, zucchini, rosemary, carrot, olive oil, tomato paste, onion, garlic
Greek Salad
bigoven.com
Ingredients: canned anchovy, celery, green olives, tomato, feta, lemon, cucumber, boston lettuce, parsley, olive oil, radish, oregano, bell pepper, endive, garlic, scallion