Canned Anchovy And White Wine And Carrot And Parsley Recipes

A good basic tomato sauce

foodandhome.co.za

Ingredients: canned anchovy, white wine, carrot, parsley, celery, bay leaf, olive oil, tomato, thyme, onion, sugar, garlic

Sea Bass with Vegetable Sauce

academiabarilla.it

Ingredients: canned anchovy, white wine, carrot, parsley, sea bass, fish stock, butter, red wine, bay leaf, clove, thyme, onion, garlic

Ossobuco

goodfood.com.au

Ingredients: canned anchovy, white wine, carrot, parsley, chicken stock, veal shank, flour, celery, lemon, olive oil, tomato paste, onion, canned tomato, garlic

Slow-cooked lamb shank and bean ragu

womensweeklyfood.com.au

Ingredients: canned anchovy, white wine, carrot, parsley, lamb shank, flour, celery, balsamic vinegar, white beans, olive oil, borlotti beans, onion, chile pepper, canned tomato

Steamed Pollack with Vegetable Sauce

eatsmarter.com

Ingredients: canned anchovy, white wine, carrot, parsley, pollock, fish stock, bread, butter, pastry flour, celery, shallot, extra virgin olive oil, mint, canned tomato, garlic

Vitello tonnato

kitchenstories.com

Ingredients: canned anchovy, white wine, carrot, parsley, canned tuna, veal roast, celery, lemon, bay leaf, mayonnaise, olive oil, capers, leek, thyme, onion, garlic

Pressure Cooker Osso Buco (Classic Italian Veal Stew)

cdkitchen.com

Ingredients: canned anchovy, white wine, carrot, parsley, veal steak, veal shank, flour, celery, lemon, orange, marjoram, bay leaf, olive oil, tomato, thyme, garlic

Turkey Breast with Tuna Sauce (Turkey Tonnato)

eatsmarter.com

Ingredients: canned anchovy, white wine, carrot, parsley, chicken broth, turkey breast, canned tuna, celery, lemon, peppercorn, bay leaf, egg, mayonnaise, olive oil, capers, leek

Recipe Chicken & Vegetable Stew

mouthsofmums.com.au

Ingredients: canned anchovy, white wine, carrot, parsley, chicken leg, chicken stock, cream, fennel, basil, olive oil, tomato paste, black olives, onion, pasta sauce, potato, sugar, garlic

Poached Chicken and Asparagus With Green Goddess Sauce Recipe

seriouseats.com

Ingredients: canned anchovy, white wine, carrot, parsley, chicken breast, heavy cream, sour cream, butter, celery, peppercorn, rice wine vinegar, chive, mayonnaise, leek, watercress, asparagus, tarragon

Slow-braised veal shanks

goodfood.com.au

Ingredients: canned anchovy, white wine, carrot, parsley, veal stock, veal shank, celery, lemon, extra virgin olive oil, rosemary, bay leaf, sage, leek, thyme, onion, canned tomato, garlic

Roast leg of lamb, basil sauce, lentils and provencal tomatoes ( SERVES 6 )

eatwell.co.nz

Ingredients: canned anchovy, white wine, carrot, parsley, leg of lamb, chicken stock, bacon, pesto, bread crumbs, cumin, rosemary, bay leaf, olive oil, tomato, coriander powder, thyme, garlic, green lentils

Amaretto Amarone Osso Bucco Pot Roast

foodnetwork.com

Ingredients: canned anchovy, white wine, carrot, parsley, beef broth, veal shank, pine nut, flour, butter, celery, lemon, orange, extra virgin olive oil, bay leaf, tomato, onion, garlic, craisins

Spicy Roasted Tomato Marinara with Spaghetti Squash

foodnetwork.com

Ingredients: canned anchovy, white wine, carrot, parsley, chicken stock, parmesan, celery, lemon, extra virgin olive oil, spaghetti squash, marjoram, basil, bay leaf, tomato paste, tomato, thyme, onion, chile pepper, garlic

Venison and Asparagus-Pea Risotto

eatsmarter.com

Ingredients: canned anchovy, white wine, carrot, parsley, chicken broth, venison, parmesan, butter, lemon, shallot, fleur de sel, peas, olive oil, capers, thyme, mint, asparagus, risotto rice, garlic, canola oil

Lamb stew with polenta

bbc.co.uk

Ingredients: canned anchovy, white wine, carrot, parsley, chicken stock, lamb neck, parmesan, milk, butter, celery, shallot, red wine vinegar, rosemary, polenta, vegetable oil, dijon mustard, olive oil, tomato paste, capers, garlic, tarragon

Summer vegetable soup with mussels

bbc.co.uk

Ingredients: canned anchovy, white wine, carrot, parsley, mussel, butter, celery, lemon, dill, shallot, zucchini, fennel, extra virgin olive oil, fresh mint, basil, dijon mustard, radish, capers, watercress, tarragon, vegetable broth