canned chickpea, basil, sugar & eggplant recipes

4 recipes

Page 1

Harissa eggplant and chorizo salad

womensweeklyfood.com.au

Ingredients: eggplant, basil, sugar, canned chickpea, chorizo, greek yogurt, fresh mozzarella, harissa, red wine vinegar, olive oil

Warm haloumi and spinach salad

womensweeklyfood.com.au

Ingredients: eggplant, basil, sugar, canned chickpea, halloumi, red onion, balsamic vinegar, lettuce, tomato juice, olive oil, baby greens, bell pepper, garlic

Chickpea and vegetable gratin

womensweeklyfood.com.au

Ingredients: eggplant, basil, sugar, canned chickpea, parmesan, zucchini, allspice, parsley, olive oil, bell pepper, thyme, onion, canned tomato, garlic, chili flake

Weekly Vegan Dinner Plan #104

thissavoryvegan.com

Ingredients: eggplant, basil, sugar, canned chickpea, walnut, sourdough bread, flour tortillas, pizza crust, vegan sausage, bbq sauce, lemon, red onion, shallot, red cabbage, cabbage, roasted red peppers, romaine, garlic powder, red wine vinegar, tahini, canned black beans, cornmeal, smoked paprika, jalapeno, olive oil, butternut squash, sage, tempeh, oregano, apple cider vinegar, arugula, cilantro, thyme, avocado, tofu, pico de gallo, vegan mayonnaise, onion, sweet corn, vegan cream cheese, vegan ranch, garlic, chipotle in adobo, lime, white rice