canned chickpea, cayenne, apple cider vinegar & parsley recipes

3 recipes

Page 1

Chickpea and Sundried Tomato Soup

infinebalance.com

Ingredients: parsley, apple cider vinegar, canned chickpea, cayenne, cumin, tamari, sun dried tomato, toasted sesame oil, tahini, carrot, olive oil, mustard powder, onion, canned tomato, garlic, vegetable broth

Curry Hummus Flat Bread with Tomato Chutney

foodnetwork.com

Ingredients: parsley, apple cider vinegar, canned chickpea, cayenne, naan, lemon, cherry tomato, brown sugar, tahini, honey, allspice, curry, olive oil, cinnamon, cilantro, onion, garlic, canola oil

Roasted Chickpea Salad with Vegan Ranch Dressing

emilieeats.com

Ingredients: parsley, apple cider vinegar, canned chickpea, cayenne, almond milk, lemon, dried chives, dill, cherry tomato, silken tofu, romaine, garlic powder, cucumber, carrot, olive oil, corn, onion powder, avocado, agave nectar, garlic