canned chickpea, cayenne, lemon, parsley & butternut squash recipes
6 recipes
Page 1
Roasted Butternut Squash Hummus
lovingitvegan.com
Ingredients: lemon, parsley, butternut squash, canned chickpea, cayenne, cumin, sesame seed, tahini, smoked paprika, olive oil, garlic
Vegetarian Butternut Squash Tagine
justalittlebitofbacon.com
Ingredients: lemon, parsley, butternut squash, canned chickpea, cayenne, greek yogurt, cumin, dried fig, olive oil, coriander powder, onion, turmeric, garlic, vegetable broth
Butternut Squash, Red Onion and Chickpea Salad
spoonacular.com
Ingredients: lemon, parsley, butternut squash, canned chickpea, cayenne, feta, red onion, paprika, fresh mint, honey, allspice, olive oil, bell pepper, garlic, scallion
Moroccan Squash Tagine with Garbanzos and Couscous
leitesculinaria.com
Ingredients: lemon, parsley, butternut squash, canned chickpea, cayenne, almond, couscous, shallot, ginger root, honey, olive oil, cinnamon, saffron, prunes, garlic, vegetable broth
Moroccan Red Lentil Stew with Parsnip Fries
cleaneatingmag.com
Ingredients: lemon, parsley, butternut squash, canned chickpea, cayenne, cumin, red lentils, ginger powder, carrot, olive oil, cinnamon, coriander powder, parsnip, onion, turmeric, canned tomato, garlic, vegetable broth
Slow Cooker Moroccan Chicken Chickpea Soup
acedarspoon.com
Ingredients: lemon, parsley, butternut squash, canned chickpea, cayenne, chicken thighs, greek yogurt, cumin, tomato sauce, red lentils, paprika, harissa, coriander, carrot, cinnamon, cilantro, bell pepper, onion, mint, turmeric, canned tomato, garlic, vegetable broth, chili flake