canned chickpea, chile pepper, cumin, lemon, olive oil & saffron recipes
3 recipes
Page 1
Chickpea and vegetable tagine
womensweeklyfood.com.au
Ingredients: cumin, lemon, olive oil, saffron, chile pepper, canned chickpea, couscous, butter, paprika, zucchini, eggplant, cinnamon, coriander powder, pumpkin, cilantro, onion, canned tomato, garlic, vegetable broth
Moroccan-style vegetables with couscous
womensweeklyfood.com.au
Ingredients: cumin, lemon, olive oil, saffron, chile pepper, canned chickpea, couscous, butter, paprika, zucchini, eggplant, cinnamon, coriander powder, pumpkin, cilantro, onion, canned tomato, garlic, vegetable broth
Saffron-braised kid with hummus
bbc.co.uk
Ingredients: cumin, lemon, olive oil, saffron, chile pepper, canned chickpea, kid goat, pine nut, bread crumbs, shallot, harissa, eggplant, tahini, rosemary, raisins, allspice, tomato paste, cinnamon, tomato, coriander powder, cilantro, onion, mint, garlic