canned chickpea, extra virgin olive oil, cauliflower & zucchini recipes
4 recipes
Page 1
Vegetable Tagine
oregonlive.com
Ingredients: cauliflower, zucchini, extra virgin olive oil, canned chickpea, lemon, red onion, green olives, ginger root, raisins, fire-roasted tomato, cinnamon, parsnip, turmeric, sweet potato, garlic, cayenne
Roasted chickpea and vegie salad
weightwatchers.com
Ingredients: cauliflower, zucchini, extra virgin olive oil, canned chickpea, slivered almonds, couscous, greek yogurt, lemon, red onion, fresh mint, sumac, radish, coriander powder, oregano, baby greens, garlic
Cauliflower Tagine
redbookmag.com
Ingredients: cauliflower, zucchini, extra virgin olive oil, canned chickpea, chicken broth, slivered almonds, couscous, cumin, lemon, ginger powder, raisins, carrot, bay leaf, cinnamon, tomato, cilantro, onion, garlic
Spring Crudité with Minty Pea Hummus
jessicagavin.com
Ingredients: cauliflower, zucchini, extra virgin olive oil, canned chickpea, lemon, chive, tahini, snap peas, carrot, belgian endive, peas, radish, beetroot, tomato, cilantro, mint, asparagus, potato, garlic