canned chickpea, extra virgin olive oil, onion, paprika & chicken broth recipes
5 recipes
Page 1
Greek Style Stuffed Peppers Recipe
themediterraneandish.com
Ingredients: chicken broth, paprika, extra virgin olive oil, onion, canned chickpea, ground beef, tomato sauce, allspice, parsley, bell pepper, garlic, white rice
Sulu Manti (Manti Soup)
mission-food.com
Ingredients: chicken broth, paprika, extra virgin olive oil, onion, canned chickpea, ground beef, flour, butter, lemon, egg, parsley, tomato, mint, garlic
MOROCCAN LENTIL SOUP: HARIRA
panningtheglobe.com
Ingredients: chicken broth, paprika, extra virgin olive oil, onion, canned chickpea, celery, lemon, red lentils, ginger root, canned whole tomato, carrot, parsley, cinnamon, date, cilantro, turmeric, garlic, aleppo pepper
Moroccan-Flavored Pork Ragu
eatingwell.com
Ingredients: chicken broth, paprika, extra virgin olive oil, onion, canned chickpea, pork chops, cumin, lemon, preserved lemon, hot sauce, ginger powder, carrot, allspice, butternut squash, tomato paste, cinnamon, coriander powder, turmeric, canned tomato, garlic
Moroccan-Flavored Pork Ragu
eatingwell.com
Ingredients: chicken broth, paprika, extra virgin olive oil, onion, canned chickpea, pork chops, cumin, lemon, preserved lemon, hot sauce, ginger powder, carrot, allspice, butternut squash, tomato paste, cinnamon, coriander powder, turmeric, canned tomato, garlic