canned chickpea, extra virgin olive oil, turmeric & zucchini recipes
5 recipes
Page 1
Vegan Quinoa & Kale Power Protein Bowl
nutritiontwins.com
Ingredients: zucchini, extra virgin olive oil, turmeric, canned chickpea, cumin, paprika, kale, vegetable oil, quinoa, garlic, chili flake
Zucchini, turmeric and chickpea salad
delicious.com.au
Ingredients: zucchini, extra virgin olive oil, turmeric, canned chickpea, almond, sourdough bread, lemon, red onion, cherry tomato, green olives, parsley, mint, hummus, garlic, sherry vinegar
Vegetable Tagine
oregonlive.com
Ingredients: zucchini, extra virgin olive oil, turmeric, canned chickpea, lemon, cauliflower, red onion, green olives, ginger root, raisins, fire-roasted tomato, cinnamon, parsnip, sweet potato, garlic, cayenne
Zesty Moroccan Chicken & Roast Vegetable Salad with Quinoa
monashfodmap.com
Ingredients: zucchini, extra virgin olive oil, turmeric, canned chickpea, chicken breast, cumin, orange, ginger powder, carrot, allspice, smoked paprika, butternut squash, cinnamon, coriander powder, baby greens, bell pepper, quinoa, ras el hanout, nutmeg
Mediterranean-Style Homemade Vegetable Soup
themediterraneandish.com
Ingredients: zucchini, extra virgin olive oil, turmeric, canned chickpea, chicken broth, pine nut, celery, red onion, paprika, canned whole tomato, carrot, bay leaf, parsley, button mushroom, coriander powder, thyme, potato, garlic, lime