canned chickpea, lemon, olive oil, carrot, vegetable broth & potato recipes
3 recipes
Page 1
Cozy Coconut Milk & Dill Vegetable Stew, Vegan + Gluten-Free
thecolorfulkitchen.com
Ingredients: lemon, carrot, olive oil, potato, canned chickpea, vegetable broth, tamari, celery, dill, nutritional yeast, kale, button mushroom, onion, vegan sour cream, coconut milk, garlic
Orange vegetables tagine with peaches
immigrantstable.com
Ingredients: lemon, carrot, olive oil, potato, canned chickpea, vegetable broth, couscous, yogurt, cumin, paprika, harissa, ginger root, raisins, peach, parsley, cinnamon, pumpkin, onion, chile pepper, yam, garlic
Vegan shepherd's pie
jamieoliver.com
Ingredients: lemon, carrot, olive oil, potato, canned chickpea, vegetable broth, bread crumbs, celery, balsamic vinegar, vegan butter, sun dried tomato, coriander, rosemary, red wine, parsley, lentils, thyme, onion, chestnut mushroom, sweet potato, garlic