canned chickpea, red wine vinegar, shallot & black olives recipes
2 recipes
Page 1
Salmon cutlets with lemon chickpea purée
womensweeklyfood.com.au
Ingredients: shallot, red wine vinegar, black olives, canned chickpea, salmon, lemon, olive oil, arugula, garlic, cayenne
Antipasto Salad
gonnawantseconds.com
Ingredients: shallot, red wine vinegar, black olives, canned chickpea, salami, spiral pasta, mozzarella, red onion, balsamic vinegar, cherry tomato, green olives, romaine, basil, dijon mustard, olive oil, bell pepper, pepperoncini, garlic, italian seasoning