canned chickpea, red wine vinegar, shallot & cayenne recipes
2 recipes
Page 1
Salmon cutlets with lemon chickpea purée
womensweeklyfood.com.au
Ingredients: shallot, red wine vinegar, canned chickpea, cayenne, salmon, lemon, olive oil, arugula, black olives, garlic
Triple Berry Crunch Salad
howsweeteats.com
Ingredients: shallot, red wine vinegar, canned chickpea, cayenne, strawberry, spring greens, blueberry, honey, dijon mustard, olive oil, sunflower seeds, cinnamon, avocado, garlic, blackberry