canned chickpea, tomato paste, cayenne & fire-roasted tomato recipes
3 recipes
Page 1
Lebanese Maghmour
themountainkitchen.com
Ingredients: fire-roasted tomato, tomato paste, canned chickpea, cayenne, eggplant, extra virgin olive oil, basil, smoked paprika, onion, garlic, vegetable broth
Smoky Chickpea Stew
connoisseurusveg.com
Ingredients: fire-roasted tomato, tomato paste, canned chickpea, cayenne, cumin, smoked paprika, olive oil, cilantro, bell pepper, onion, potato, garlic, vegetable broth, poblano pepper
Vegetarian Stuffed Eggplant (Sheik Mahshi)
toriavey.com
Ingredients: fire-roasted tomato, tomato paste, canned chickpea, cayenne, pine nut, lemon, eggplant, extra virgin olive oil, fresh mint, long-grain white rice, allspice, parsley, cinnamon, onion, garlic