canned tomato, avocado, garlic, parsley & extra virgin olive oil recipes
6 recipes
Page 1
Grilled Avocado with Quinoa Salad Recipe
foodrepublic.com
Ingredients: extra virgin olive oil, parsley, avocado, canned tomato, garlic, lemon, orange, cucumber, fresh mint, champagne vinegar, quinoa
Best Shakshuka
loveandlemons.com
Ingredients: extra virgin olive oil, parsley, avocado, canned tomato, garlic, bread, feta, microgreens, cumin, harissa, egg, smoked paprika, bell pepper, spinach, onion, cayenne
Chipotle Braised Chicken and Rice
sidechef.com
Ingredients: extra virgin olive oil, parsley, avocado, canned tomato, garlic, chicken stock, chicken thighs, sour cream, beer, cumin, long-grain white rice, oregano, cilantro, onion, chipotle in adobo, lime, poblano pepper
Chipotle Chicken Thighs with Chunky Guacamole
foodnetwork.com
Ingredients: extra virgin olive oil, parsley, avocado, canned tomato, garlic, chicken stock, chorizo, chicken thighs, flour tortillas, chipotle, red onion, paprika, carrot, jalapeno, tomato, thyme, onion, lime
Chipotle Chicken Thighs with Chunky Guacamole Recipe
keyingredient.com
Ingredients: extra virgin olive oil, parsley, avocado, canned tomato, garlic, chicken stock, chorizo, chicken thighs, flour tortillas, chipotle, red onion, guacamole, paprika, carrot, jalapeno, tomato, thyme, onion, lime
Vegan Caesar Salad with Avocado and Garlic Croutons
happyveggiekitchen.com
Ingredients: extra virgin olive oil, parsley, avocado, canned tomato, garlic, ground turkey, pine nut, cashew, baguette, mozzarella, lemon, romaine, garlic powder, white miso, dijon mustard, olive oil, button mushroom, capers, tomato, bell pepper, agave nectar, onion, pasta sauce, seasoned salt