canned tomato, basil, bell pepper, thyme & chili flake recipes

42 recipes

Page 1

Vegan Italian "Sherpherd's" Pie

forkandbeans.com

Ingredients: basil, bell pepper, thyme, canned tomato, chili flake, shallot, polenta, parsley, oregano, garlic, green lentils

Ratatouille

ricardocuisine.com

Ingredients: basil, bell pepper, thyme, canned tomato, chili flake, zucchini, eggplant, olive oil, button mushroom, onion, garlic

Healthy Roasted Pepper and Tomato Soup

food.com

Ingredients: basil, bell pepper, thyme, canned tomato, chili flake, chicken broth, whole-wheat flour, olive oil, tomato, onion, garlic

Spaghetti Squash with Paleo Meat Sauce Recipe

bigoven.com

Ingredients: basil, bell pepper, thyme, canned tomato, chili flake, ground beef, zucchini, extra virgin olive oil, spaghetti squash, button mushroom, oregano, onion

Spaghetti Squash with Paleo Meat Sauce

crecipe.com

Ingredients: basil, bell pepper, thyme, canned tomato, chili flake, ground beef, zucchini, extra virgin olive oil, spaghetti squash, button mushroom, oregano, onion

Homemade Marinara Sauce Recipe

wenthere8this.com

Ingredients: basil, bell pepper, thyme, canned tomato, chili flake, soy sauce, olive oil, button mushroom, tomato paste, oregano, onion, sugar, garlic

Ratatouille

yummly.com

Ingredients: basil, bell pepper, thyme, canned tomato, chili flake, zucchini, eggplant, bay leaf, olive oil, onion, summer squash, sugar, garlic

STUFFED GREEN PEPPER SOUP

bigoven.com

Ingredients: basil, bell pepper, thyme, canned tomato, chili flake, ground beef, beef broth, mozzarella, tomato sauce, brown sugar, tomato soup, onion soup mix, white rice

Ratatouille

cravinghomecooked.com

Ingredients: basil, bell pepper, thyme, canned tomato, chili flake, zucchini, eggplant, bay leaf, olive oil, onion, summer squash, sugar, garlic

BAKED RATATOUILLE WITH HAVARTI CHEESE

cookingtv-channel.com

Ingredients: basil, bell pepper, thyme, canned tomato, chili flake, havarti, cracked pepper, zucchini, eggplant, bay leaf, olive oil, onion, summer squash, garlic

Baked Ratatouille with Havarti Cheese

skinnytaste.com

Ingredients: basil, bell pepper, thyme, canned tomato, chili flake, havarti, cracked pepper, zucchini, eggplant, bay leaf, olive oil, onion, summer squash, garlic

Crock Pot Cajun Pot Roast

food.com

Ingredients: basil, bell pepper, thyme, canned tomato, chili flake, beef stock, beef roast, flour, celery, bay leaf, olive oil, onion, garlic, cayenne

Fire Roasted 20-Minute Pasta Sauce

sidechef.com

Ingredients: basil, bell pepper, thyme, canned tomato, chili flake, tomato sauce, brown sugar, extra virgin olive oil, carrot, smoked paprika, oregano, onion, turmeric, garlic

Weight Watchers Italian Zero Points Soup

food.com

Ingredients: basil, bell pepper, thyme, canned tomato, chili flake, zucchini, fennel, parsley, oregano, baby greens, onion, endive, garlic, vegetable broth

Smoked Ratatouille

traegergrills.com

Ingredients: basil, bell pepper, thyme, canned tomato, chili flake, parmesan, zucchini, eggplant, parsley, olive oil, tomato, onion, summer squash, garlic

Steak Pizzaiola Linguine

willcookforsmiles.com

Ingredients: basil, bell pepper, thyme, canned tomato, chili flake, beef steak, linguine, cracked pepper, parsley, olive oil, oregano, pepperoncini, onion, garlic

Italian-inspired vegetable soup

weightwatchers.com

Ingredients: basil, bell pepper, thyme, canned tomato, chili flake, zucchini, fennel, parsley, oregano, spinach, onion, endive, garlic, vegetable broth

Vegetable Pasta

barefeetinthekitchen.com

Ingredients: basil, bell pepper, thyme, canned tomato, chili flake, ground beef, pecorino, pappardelle, olive oil, button mushroom, oregano, onion, asparagus, garlic

Chickpea and vegetable gratin

womensweeklyfood.com.au

Ingredients: basil, bell pepper, thyme, canned tomato, chili flake, parmesan, zucchini, eggplant, allspice, parsley, olive oil, onion, sugar, garlic, canned chickpea

Italian Vegan Stuffed Peppers

connoisseurusveg.com

Ingredients: basil, bell pepper, thyme, canned tomato, chili flake, vegan worcestershire, brown rice, marinara sauce, parsley, olive oil, fennel seed, lentils, onion, garlic, vegetable broth